Today I made Chicken Cacciatore, and my kids loved it.
I Can't wait for my hubby to come home from work.
My hard working man deserves a good meal :)
1/2 Cup olive oil
2 lbs of boneless chicken breast tenders
1/2 of Red, green, and yellow bell peppers
2 onions diced
2 garlic cloves minced
2 cups of sliced mushrooms
1 lb can of Italian tomatoes
1 8 ounce can of tomato sauce
1/2 Cup red wine
1 Tablespoon red pepper flakes
1 tablespoon of rosemary
1 tablespoon of oregano
1 tablespoon of tarragon
salt and pepper
Season chicken with salt and pepper. Heat oil in large deep Dutch oven or skillet. Brown chicken on both sides for one or two minutes per-side.
Remover chicken and wrap in foil. Cook onions, garlic, mushrooms and peppers until tender.